If you were reading this blog last year at this same time of year, you might remember me talking about going to The Alamo Draft House in Austin, while we were there last year for Thanksgiving. It's probably the absolute coolest movie venue ever. They have an incredibly delectable menu of *grownup cuisine*, plus they also have a truly impressive wine and beer list. We saw Twilight there last year and from that moment on, we've dreamed about getting one here. We seriously thought it was a pipe dream and that they would never open one here.Suddenly, everyone is town is buzzing about the fact that we're getting one here and now it's officially a done deal. Our small city of 115,000 is really and truly getting one and we (who only go out to the movies once or twice a year) are going to be attending many more movies in our future. Of course, it will be a theater for Adults Only, which is why it appeals so much to us. We only have a Hollywood Theaters (with 5 screens) and a Big Sky drive-in theater (with 3 screens) here. I've never yet found anyone who would go to the drive-in with me and the Hollywood Theater is always completely running over with annoying kids, teenagers and an overwhelming aroma of vomit (certainly not my favorite scent).
So yes, we're more than a little excited to have Alamo Draft House opening here after the first of the year. There are very few restaurants here that even have close to the culinary offerings at The Alamo. When we were there last year to see Twilight, I had the Love At First Bite Pizza and it was some of the best pizza I've ever had. And, I'm definitely a gourmet pizza aficionado, not to mention a complete and total piggy for everything else on their menus as well. I mean, get a load of this menu:
New! BRUNCH MENU
AVAILABLE EVERY SATURDAY AND SUNDAY DURING SHOWS THAT START BEFORE 2PM
“THE BREAKFAST CLUB” $8.99
LETTUCE, TOMATO AND HEAPS OF PEPPERED, SMOKED BACON, SERVED ON SOURDOUGH WITH CHIPOTLE MAYO AND TOPPED WITH A FRIED EGG.
LETTUCE, TOMATO AND HEAPS OF PEPPERED, SMOKED BACON, SERVED ON SOURDOUGH WITH CHIPOTLE MAYO AND TOPPED WITH A FRIED EGG.
CREME BRULEE FRENCH TOAST $7.99
THICK SOURDOUGH SOAKED IN VANILLA CUSTARD, SEARED ON THE GRIDDLE, SERVED WITH FRESH FRUIT.
THICK SOURDOUGH SOAKED IN VANILLA CUSTARD, SEARED ON THE GRIDDLE, SERVED WITH FRESH FRUIT.
SMOKED SALMON AND GOAT CHEESE PATE$5.99
WITH CROSTINI, SHAVED SHALLOT AND CRISPY FRIED CAPERS
WITH CROSTINI, SHAVED SHALLOT AND CRISPY FRIED CAPERS
BACON CHEDDAR SCONES $4.99
SAVORY VERSION OF THE CLASSIC ENGLISH BISCUIT, LOADED WITH PEPPER SMOKED BACON AND VERMONT WHITE CHEDDAR
SAVORY VERSION OF THE CLASSIC ENGLISH BISCUIT, LOADED WITH PEPPER SMOKED BACON AND VERMONT WHITE CHEDDAR
HUEVOS ALAMO $7.99
A FRIED WHITE CORN TORTILLA TOPPED WITH BLACK BEANS, TWO EGGS, GREEN CHILES AND MANCHENGO CHEESE, SERVED WITH HOME FRIES.
A FRIED WHITE CORN TORTILLA TOPPED WITH BLACK BEANS, TWO EGGS, GREEN CHILES AND MANCHENGO CHEESE, SERVED WITH HOME FRIES.
THE RED DAWN $5.99
SEASONAL FRUIT, HOUSE-MADE PECAN HONEY GRANOLA WITH RASPBERRY YOGURT.
SEASONAL FRUIT, HOUSE-MADE PECAN HONEY GRANOLA WITH RASPBERRY YOGURT.
New! BRUNCH DRINK SPECIALS
MIMOSA DUO $25
A BOTTLE OF DOMAINE ST. MICHELLE BUBBLY, WITH A HALF CARAFE OF FRESH ORANGE JUICE AND HALF A CARAFE OF GRAPEFRUIT JUICE. ENOUGH FOR 6 MIMOSAS AND YOU CAN MIX YOUR OWN!
A BOTTLE OF DOMAINE ST. MICHELLE BUBBLY, WITH A HALF CARAFE OF FRESH ORANGE JUICE AND HALF A CARAFE OF GRAPEFRUIT JUICE. ENOUGH FOR 6 MIMOSAS AND YOU CAN MIX YOUR OWN!
APPETIZERS
THE ALAMO DRAFTHOUSE USES TRANS FAT FREE OIL ON ALL FRIED ITEMS
RED PEPPER HUMMUS $4.99
MADE FRESH IN HOUSE WITH PITA WEDGES AND ASSORTED SLICED VEGETABLES.
POPCORN SM. $3.99, LG. $4.99
BY REQUEST, TOPPED WITH REAL MELTED BUTTER.
ADD A SIDE OF HERBED PARMESAN AND ROMANO FOR $1
CHIPS AND SALSA $3.99
CHIPS AND QUESO $4.99
Add fresh Guacamole for $2.50 and chili and pico for $1.00 each
20 BEER CHILI (BOWL) $4.99
RIBEYE CHILI, TOPPED W/ CHEESE & ONIONS.
FALAFEL $6.99
HOT AND CRISP SPICED GARBANZO BEANS WITH TZATZIKI SAUCE. SERVED WITH WARM PITA WEDGES & HUMMUS.
HOT WINGS $8.99
12 SPICY WINGS WITH CELERY, AND RANCH DRESSING.
ASIAN “BAT” WINGS $7.99
12 FRIED WINGS IN A DARK AND SPICY SOY SAUCE REDUCTION. SERVED WITH GINGER PLUM SAUCE FOR DIPPING.
POTATO SKINS $6.99
TOPPED WITH BACON, CHEDDAR, AND SCALLIONS, SERVED WITH A SIDE OF SALSA AND SOUR CREAM
MOZZARELLA STICKS $5.99
BATTERED, FRIED AND SERVED WITH MARINARA SAUCE.
FRIED PICKLES $6.99
SERVED WITH A SIDE OF RANCH
NACHO LIBRE $9.99
LAYERS OF TORTILLA CHIPS, REFRIED BLACK BEANS, GREEN CHILES, CHEDDAR, AND COTIJA WITH CHIPOTLE BRAISED CHICKEN, GUACAMOLE, PICO DE GALLO AND SOUR CREAM
BASKET OF FRIES $3.99
TOP WITH QUESO FOR $1, TOP WITH CHILI FOR $1
GREEN CHILI QUESO FRIES $5.99
DRESSINGS: BLEU CHEESE, CAESAR, ROASTED GARLIC RANCH, BALSAMIC VINAIGRETTE, HONEY MUSTARD AND LEMON VINAIGRETTE.
SESAME SEARED TUNA SALAD $11.99
WITH A WHITE BALSAMIC/CHERRY VINAIGRETTE, SUNFLOWER SPROUTS, CARROTS, MARINATED ARTICHOKE AND TOMATOES ON A BED OF BABY SPINACH
ONCE UPON A TIME IN MEXICO $9.99
CHOOSE GRILLED FLAT IRON BEEF STEAK OR MARINATED GRILLED CHICKEN BREAST, JICAMA, AVOCADO, RED ONION, COTIJA CHEESE AND BLUE CORN TORTILLA CRISPS ON MIXED GREENS WITH A ROASTED JALAPEÑO LIME VINAIGRETTE.
GOAT CHEESE SALAD $9.99
MIXED GREENS TOPPED WITH 3 PEPPER PANKO-CRUSTED GOAT CHEESE ROUNDS, DRIED CHERRIES, TOASTED PINE NUTS, JULIENNED CARROTS AND BALSAMIC VINAIGRETTE.
HOUSE SALAD $6.99
MIXED GREENS WITH PARMESAN, TOMATOES, CROUTONS AND CHOICE OF DRESSING.
ASIAN CHICKEN SALAD $8.99
MIXED GREENS, CARROTS, SUNFLOWER SPROUTS, CILANTRO, CUCUMBERS, WONTON STRIPS, RED ONIONS, SCALLIONS, TOSSED WITH A SPICY PEANUT DRESSING.
CAESAR SALAD $6.99
ROMAINE WITH CAESAR DRESSING, PARMESAN, TOMATOES AND CROUTONS
GREEK SALAD $8.99
ROMAINE TOPPED WITH TOMATOES, CUCUMBERS, RED ONIONS, CALAMATA OLIVES, FETA CHEESE, PEPPERONCINI PEPPERS, SERVED WITH HERBED LEMON OIL AND VINEGAR.
SMALL SIDE SALAD $2.99
ADD THIS TO ANY MENU ITEM! MIXED GREENS WITH PARMESAN, TOMATOES, CROUTONS AND CHOICE OF DRESSING.
Add beer chili or roasted green chiles to your burger for $1.50, or Guacamole for $2.00.
STEAK SANDWICH $8.99
CIABATTA STUFFED WITH THINLY SLICED GRILLED MARINATED FLAT IRON STEAK, ROASTED TOMATOES, CARAMELIZED SHALLOTS, BABY SPINACH, MELTED HAVARTI AND HERBED AIOLI.
“ROYALE WITH CHEESE” BURGER $8.99
ANGUS PATTY WITH LETTUCE, TOMATO, ONIONS, CHEDDAR CHEESE, BACON AND CHIPOTLE MAYO ON A TOASTED SWEET BUN.
THE BIG (ORGANIC) ONE $9.99
1/3LB OF ALL NATURAL GRASS-FED, HORMONE-FREE, ORGANIC TEXAS BEEF ON A TOASTED SWEET BUN WITH ORGANIC ROSEMARY AIOLI, TOMATOES, SPRING ONION, ROAST RED PEPPERS, SPINACH AND A SALAD WITH BALSAMIC VINAIGRETTE.
SPICY BLEU BURGER $8.99
ANGUS PATTY WITH BLEU CHEESE AND BUFFALO HOT SAUCE SERVED WITH ONIONS AND CHIPOTLE MAYO ON A TOASTED SWEET BUN. VEGGIE BURGER SUBSTITUTE UPON REQUEST
GRILLED 3 CHEESE SANDWICH $6.99
HAVARTI, SWISS AND DOUBLE GLOUCESTER CHIVE CHEESE WITH ROASTED TOMATOES ON SOURDOUGH, FLAT GRILLED TO PERFECTION!
ALAMO BLACK BEAN BURGER $7.99
ORIGINAL, HOUSE-MADE VEGETARIAN BLACK BEAN BURGER WITH LETTUCE, WHOLE-GRAIN DIJON MUSTARD, TOMATOES AND ONIONS. ADD CHEESE FOR $.75
“OVER THE TOP” DOG $5.99
1/4 POUND ALL BEEF DOG ON A TOASTED HOAGIE WITH MUSTARD, KETCHUP AND RELISH ON THE SIDE. TOP WITH CHILI FOR $1 OR CHEESE FOR $.75
“SMOKEY AND THE BACON” BLT $7.99
LETTUCE, TOMATO AND HEAPS OF PEPPERED, SMOKED BACON, SERVED ON SOURDOUGH WITH CHIPOTLE MAYO.
MAKE IT A “BREAKFAST CLUB” BY ADDING A FRIED EGG FOR $1 MORE.
GRILLED CHICKEN CLUB $7.99
GRILLED CHICKEN, BACON, SWISS, LETTUCE, ONIONS, TOMATO, AND CHIPOTLE MAYO ON A SWEET BUN.
THE CONSTANT GARDENER $7.99
GRILLED PORTOBELLO AND ZUCCHINI TOPPED WITH BABY SPINACH, JULIENNE CARROTS AND SUNFLOWER SPROUTS WITH ROASTED RED PEPPER HUMMAS ON CIABATTA.
ROASTED TURKEY SANDWICH $7.99
OUR FRESH IN-HOUSE ANCHO-ROASTED TURKEY WITH HAVARTI, ROSEMARY AIOLI, FIELD GREENS, RED ONIONS AND TOMATOES SERVED ON FRESH CIABATTA BREAD WITH FRIES.
STEAK $9.99
GRILLED RIBEYE WITH MANCHEGO AND COTIJA, PICO DE GALLO, GUACAMOLE AND LETTUCE ON THE SIDE.
GRILLED CHICKEN $8.99
CHIPOTLE-BRAISED CHICKEN WITH MANCHEGO AND COTIJA, WITH PICO DE GALLO, GUACAMOLE AND LETTUCE ON THE SIDE.
“BIG FISH” TACOS $7.99
CHILE CORNMEAL CRUSTED TILAPIA WITH PICO DE GALLO, GUACAMOLE AND LETTUCE ON THE SIDE.
“MOONSTRUCK” $7.99
MARINARA TOPPED WITH FRESH BASIL, TOMATO SLICES & OUR FOUR CHEESE BLEND.
“UP IN SMOKE’D” BACON PIZZA $9.99
MARINARA TOPPED WITH SPINACH, FRESH GARLIC, RED ONION, TOMATOES, BLACK PEPPER BACON, WITH PROVOLONE, MOZZARELLA AND CHEDDAR CHEESES.
“THE GODFATHER” $9.99
MARINARA WITH PEPPERONI, GREEN BELLS, MUSHROOMS, ONION, BASIL, TOMATO, BLACK OLIVES, AND OUR FOUR CHEESE BLEND.
“PORKY’S” PEPPERONI $8.99
AN AMPLE PORTION OF PEPPERONI TOPS OUR FOUR CHEESE BLEND AND HOUSE MARINARA SAUCE.
“MY BIG FAT GREEK” VEGETARIAN PIZZA $9.99
ROASTED RED BELLS, PORTOBELLOS, SPINACH, FETA, PROVOLONE, MOZZARELLA, RED ONION AND KALAMATA OLIVES ON MARINARA SAUCE.
“LOVE AT FIRST BITE” $9.99
FRESH AND ROASTED GARLIC LAYERED WITH SEARED RIBEYE STAKE, SUNDRIED TOMATOES, ARTICHOKE HEARTS, RED ONIONS, AND OUR FOUR CHEESE BLEND.
“WILD AT ARTICHOKE HEARTS” $9.99
OLIVE OIL BASE WITH SPINACH, FOUR CHEESES, SUNDRIED TOMATOES, ARTICHOKE HEARTS, ROAST GARLIC & GOAT CHEESE.
“RAGING BULL” $8.99
MARINARA SAUCE TOPPED WITH OUR FOUR CHEESE BLEND, PEPPERONI, CANADIAN BACON AND ITALIAN SAUSAGE.
MATANGO $9.99
MARINARA TOPPED WITH MANCHEGO, AGED ASIAGO, PARMESAN AND ROMANO CHEESES WITH A BLEND OF SHIITAKE, OYSTER AND PORTABELLO MUSHROOMS.POULTRYGEIST $9.99
A BASIL PESTO BASED PIZZA WITH GRILLED CHICKEN, BLACK OLIVES, TOMATOES AND OUR FOUR CHEESE BLEND.
A SPICY STEW OF PORK AND GREEN CHILES TOPPED WITH CRISPY TORTILLA STRIPS, MONTEREY JACK AND COTIJA CHEESES AND FRESH AVOCADO SLICES. SERVED WITH TORTILLAS.
CHICKEN FRIED PORK CHOP $9.99
TWO 1/4-POUND PORK CHOPS MARINATED IN SEASONAL BUTTERMILK AND DEEP FRIED. SERVED WITH ROASTED GARLIC CREME GRAVY, FRENCH FRIES AND A SIDE SALAD WITH YOUR CHOICE OF DRESSING.
CHICKEN STRIP BASKET $8.99
THREE JUICY, SEASONED, BATTER FRIED CHICKEN STRIPS SERVED WITH FRIES, KETCHUP, RANCH AND CREME GRAVY.
GREEN CHILE MAC ‘N CHEESE $7.99
AMERICAN, MONTEREY JACK, AND MANCHEGO WITH GREEN CHILES AND A CRISPY COTIJA BREADCRUMB TOPPING.
DRAFTHOUSE ESB - BREWED IN AUSTIN!
$4.50, $18
BOCK: SHINER BOCK - A TEXAS TRADITION
$4, $16
LAGER: DOS EQUIS SPECIAL LAGER – MILD REFRESHING LAGER
$4, $16
PALE: (512) PALE – HOP FLAVOR WITH A RICH MALTY BODY
$4.50, $18
STOUT: GUINNESS – CREAMY DARK GOODNESS… SOUTH BEACH FRIENDLY AT ONLY 125 CALORIES
$5.25, $21
FIREMAN’S 4 – SMOOTH, RICH AND LOCAL
$4.50, $18
WHEAT: BLUE MOON BELGIAN WHITE – WITBEIR STYLE WITH HINT OF ORANGE $4.50, $18
SEASONAL: LIVE OAK SEASONAL
$4.75, $19
SAM ADAM’S LIGHT, AMSTEL LIGHT, CORONA, HEINEKEN, RED STRIPE, KALIBER: $4.25, $21.25
BUD LIGHT, COORS LIGHT, MILLER LITE, LONE STAR, BUDWEISER: $3.75 $18.75
AMBER: FAT TIRE – A PERFECT BALANCE OF MALT AND HOPS
$4.25, $21.25
BROWN: NEWCASTLE – CLASSIC BROWN ALE
$4.25, $21.25WHEAT: NEW BELGIUM MOTHERSHIP WIT – REFRESHING AND ORGANIC, PERFECT FOR SUMMER!
$4.25, $21.25
WHEAT: HOEGAARDEN – TRADITIONAL WITBIER
$5, $25BOCK: ROGUE DEAD GUY ALE – SMOOTH CARAMEL MALTY
$5 $25
LAGER: SAM SMITH ORGANIC LAGER – “FROM ONE OF THE BEST BREWERIES IN THE U.K.”-JIM
$5.50, $27.50
LAGER: STELLA ARTOIS - THE PRE-EMINENT BELGIAN LAGER
$4.50 $22.50
LAGER: PACIFICO CLARA – A LITE, MEXICAN LAGER
$4.50, $22.50
LAGER: TECATE - REFRESHING SMOOTH MEXICAN LAGER IN A CAN
$4 $20
PALE: SIERRA NEVADA PALE ALE - HOPPY, FLOWERY AND DELICIOUS
$4.25, $21.25
PALE: REAL ALE PALE MOON RYE – A LOCAL FAVORITE!
$4.25, $21.25
PALE: STONE PALE ALE – ROBUST, RICH MALTINESS
$4.75, $23.75
WHEAT: SUNSHINE WHEAT – LIGHT AND RICH, HINTS OF HONEY AND APPLES
$4.25, $21.25FRUIT: PYRAMID APRICOT ALE – SWEET, RICH AND VERY DRINKABLE
$4.50, $22.50
FRUIT: LINDEMANS FRAMBOISE - BIG RASPBERRY TASTE, GREAT TO SHARE, TRY WITH DESSERT $8
CIDER: WOODCHUCK AMBER DRAFT CIDER – PERFECT BALANCE, NOT TOO DRY, NOT TOO SWEET $4.25 $21.25
SODAS INCLUDE FREE REFILLS
COKE, DIET COKE, SPRITE, DR. PEPPER, DIET DR. PEPPER, FANTA ORANGE
MAINE ROOT BEER DRAFT (ORGANIC, 16OZ ) $3.59
ITALIAN SODAS (32 OZ) $3.99
SPARKLING WATER & NATURAL SYRUP.
RASPBERRY, ORANGE, APPLE, VANILLA, HAZELNUT, CHERRY
RED BULL $3.49
REGULAR AND SUGAR FREE
RICHARD’S RAINWATER (FROM DRIPPING SPRINGS) $2.00
SAN PELEGRINO (HALF LITER) $2.99
BREWED ICED TEA $3.59, $6.99 pitcher
FREE REFILLS ON ICED TEA
NILE VALLEY HIBISCUS MINT TEA $3.99 (32 OZ.) $6.99 pitcher
FRESH SQUEEZED BROWN SUGAR LEMONADE $3.99
ORANGE JUICE (16 OZ.) $3.99
CANTELE SALICE SALENTINO RISERVA – Chef’s Pick!
Full-bodied wine from Puglia, perfect with pizza and burgers
$7, $28 bottleLAETITIA ESTATE PINOT NOIR
A bigger, brighter style with bold, cherry richness
$10, $38 bottle
LA FERME COTES DU RHONE
$5.75, $ 23 bottle
ARCILLA OLD VINE GARNACHA
$6, $24 bottle
HAHN CABERNET SAUVIGNON
$6.75, $27 bottle
PICNIQUE CUVEE
Merlot, mouvedre, cabernet sauvignon
$10, $38 bottle
PARDUCCI “SUSTAINABLE RED”
$5.25, $21 bottle
PEACHY CANYON ZINFANDEL
$6.25, $25 bottle
WOOP WOOP SHIRAZ
$5.75, $23 bottle
CYCLES PINOT NOIR
$6.50, $26 bottle
COLOSI ROSSO, NERO D’AVOLA
$6.25, $25 bottle
FINCA LOS PRIMOS MALBEC
$5, $20 bottle
TRACE MERLOT, NAPA
$5.50, $22 bottle
FIVE RIVERS CABERNET SAUVIGNON
$7.75, $29 bottle
CHARLES SMITH HOLY COW MERLOT
$7, $28 bottle
TORTOISE CREEK CABERNET
$4.75, $18 bottle
1 liter bottle of crisp apple with white pepper. A perect Summer wine.
$7.75, $31 bottleWILLM PINOT BLANC
FRESH AND LIGHT, AROMAS OF APPLES AND NECTARINES AND A TOUCH OF SWEETNESS, PERFECT FOR THE TURKEY SANDWICH
$7.50, $28 bottle
HUNTINGTON SAUVIGNON BLANC
$6, $24 bottle
OXFORD SAUVIGNON BLANC
$4.75, $18 bottle
CA’ DEL SARTO PINOT GRIGIO
$5, $20 bottle
REINARES ROSE
$4.75 $18 bottle
WINE FOR GOOD “GOOD WHITE”
Sauvignon blanc, viognier, muscat
$5.75, $23 bottle
TORRE DI LUNA PINOT GRIGIO
$5, $23 bottle
ST. FRANCIS CHARDONNAY
$8.25, $33 bottle
DOMAINE FRUITERE CHARDONNAY
$6, $24 bottle
DAEDALUS CELLARS “JEZEBEL BLANC”
$7, $28 bottle
C. SMITH “KUNG FU GIRL” RIESLING
$7 $28 bottle
CONQUISTTA TORRONTES
$4.75 $18 bottle
VARAMONTE CHARDONNAY
$5.75 $23 bottle
$5.50, $24 bottle
PRIMA PERLA PROSECO
$6, $24 bottle
BRUT D’ARGENT ROSE
$7, $28 bottle
SANGRIA
$5, $17 bottle
MIMOSA
$5
WINE SPRITZER
PINOT GRIGIO WITH A SPLASH OF SPRITE
$5
DELAFORCE 10YR TAWNY PORT
“HIS EMINENCE’S CHOICE” AGED FOR 10 YEARS IN OAK BARRELS
$8
CREAMY VANILLA CUSTARD WITH A CARAMELIZED SUGAR SHELL
MOLTEN CHOCOLATE CAKE A LA MODE $5.99
MADE FROM SCRATCH AND BAKED FRESH! ORDER IT EARLY TO ALLOW EXTRA TIME FOR IT TO BE MADE FRESH FOR YOU.
DESSERT EGGROLLS $5.99
TWO APPLE-GINGER EGGROLLS WITH CHOCOLATE GINGER SAUCE AND SCOOP OF AMY’S ICE CREAM
HOT CHOCOLATE CHIP COOKIES $4.99
3 BIG FRESH BAKED COOKIES. BAKED TO ORDER AND SERVED HOT.
ADD A SCOOP OF ICE CREAM FOR $1.50 MORE
DREAMSICLE $4.99
AMY’S VANILLA ICE CREAM WITH FANTA ORANGE SODA
$5 MILKSHAKE $5.00
OREO, CHOCOLATE, STRAWBERRY OR VANILLA, ADD MALT FOR 50¢
CHOCOLATE PEANUT BUTTER MILKSHAKE $5.00
GUINESS MILKSHAKE $6.99
MIDNIGHT ESPRESSO CHOCOLATE SHAKE $5.00
ROOT BEER FLOAT $4.99
THIS IS THE REAL DEAL! MADE WITH DRAFT MAINE ROOT BEER
“CHASING AMY’S” ICE CREAM $3.99
VANILLA, CHOCOLATE OR COOKIES AND CREAM.
50¢ FOR CHOCOLATE, CARAMEL, STRAWBERRY OR RASPBERRY
TOPPING. $1 EXTRA FOR A SHOT OF ESPRESSO OVER ICE CREAM
MOVIE CANDIES $4.00
CHOOSE FROM: SOUR PATCH KIDS, MIKE AND IKES, CHOCOLATE-COVERED ALMOND-FLAVORED TOFFEE BITES, CHOCOLATE COVERED PEANUT BUTTER CUPS OR DARK CHOCOLATE MALTED MILK BALLS.
$2.39, $3.59
COLD BREWED ICED COFFEE
$2.39
FRESH BREWED COFFEE
New Organic and Fair Trade Certified Ethiopian medium roast and South American dark roast blended 50/50 and roasted locally for our delicious fresh brewed coffee! One Free Refill.
$2.39
CAFE LATTE
$2.99
CAPPUCCINO
$2.49
ADD FLAVOR TO ANY COFFEE FOR 50¢: RASPBERRY, ORANGE, APPLE, VANILLA, HAZELNUT, AND GHIRADELLI CARAMEL OR CHOCOLATE
MOCHA LATTE
$3.59
HOT CHOCOLATE
$2.99
HOT MIGHTY LEAF TEAS
$1.99
FLAVORS: DARJEELING CHOICE ESTATE, ORANGE DULCE, MOUNTAIN SPRING JASMINE, MARAKESH MINT, MATCHA GREEN VALLEY, CHAMOMILE CITRUS
RED PEPPER HUMMUS $4.99
Made fresh in-house, served with assorted sliced vegetables
POPCORN Sm. $3.99, Lg. $4.99
Topped with real melted butter by request.
Add a side of herbed Parmesan and Romano for $1.
POTATO SKINS $6.99
Five potato skins topped with bacon, cheddar and scallions, served with a side of salsa and sour cream.
NACHO LIBRE* $9.99
Eight tortilla chips, topped with refried black beans, green chiles, cheddar and cotija, with grilled chicken breast, guacamole, pico de gallo and sour cream. Try it with steak for $1.50.
CHIPS AND GUACAMOLE $4.99
BASKET OF FRIES $3.99
SESAME SEARED TUNA SALAD* $11.99
Sesame crust ahi tuna, seared atop mixed eld greens with julienne carrots, cucumbers, sun ower sprouts with soy-ginger vinaigrette.
ONCE UPON A TIME IN MEXICO SALAD* $9.99
Choose grilled at iron beef steak or marinated grilled chicken breast, with jicama, avocado, red onion, cotija cheese and corn tortilla crisps on mixed greens with roasted jalapeño lime vinaigrette.
HOUSE SALAD $6.99
Mixed greens with parmesan, tomatoes and choice of dressing. Request gluten-free to ensure no croutons.
ASIAN CHICKEN SALAD* $8.99
Mixed greens, carrots, sun ower sprouts, cilantro, cucumbers, red onions, scallions, tossed with a spicy peanut dressing. Request gluten-free to ensure no wontons
CAESAR SALAD $6.99
Romaine with Caesar dressing, parmesan and tomatoes. Request gluten-free to ensure no croutons.
GREEK SALAD $8.99
Romaine topped with tomatoes, cucumbers, red onions, kalamata olives, feta cheese, pepperoncini peppers, served with herbed lemon oil and vinegar.
SIDE SALAD $2.99
Add this to any menu item! Mixed greens with parmesan, tomatoes, and choice of dressing. Request gluten-free to ensure no croutons.
Dressings: Bleu Cheese, Caesar, Roasted Garlic Ranch, Balsamic Vinaigrette, Honey Mustard, and Lemon Vinaigrette.
SANDWICHES
All of the sandwiches on our menu can be served as a gluten-free lettuce wrap.
CREME BRULEE* $4.99
Creamy vanilla custard with a caramelized sugar shell.
HUEVOS ALAMO * $7.99
A fried white corn tortilla topped with black beans, two eggs, green chiles and manchego cheese, served with home fries.
RED PEPPER HUMMUS $4.99
MADE FRESH IN HOUSE WITH PITA WEDGES AND ASSORTED SLICED VEGETABLES.
POPCORN SM. $3.99, LG. $4.99
BY REQUEST, TOPPED WITH REAL MELTED BUTTER.
ADD A SIDE OF HERBED PARMESAN AND ROMANO FOR $1
CHIPS AND SALSA $3.99
CHIPS AND QUESO $4.99
Add fresh Guacamole for $2.50 and chili and pico for $1.00 each
20 BEER CHILI (BOWL) $4.99
RIBEYE CHILI, TOPPED W/ CHEESE & ONIONS.
FALAFEL $6.99
HOT AND CRISP SPICED GARBANZO BEANS WITH TZATZIKI SAUCE. SERVED WITH WARM PITA WEDGES & HUMMUS.
HOT WINGS $8.99
12 SPICY WINGS WITH CELERY, AND RANCH DRESSING.
ASIAN “BAT” WINGS $7.99
12 FRIED WINGS IN A DARK AND SPICY SOY SAUCE REDUCTION. SERVED WITH GINGER PLUM SAUCE FOR DIPPING.
POTATO SKINS $6.99
TOPPED WITH BACON, CHEDDAR, AND SCALLIONS, SERVED WITH A SIDE OF SALSA AND SOUR CREAM
MOZZARELLA STICKS $5.99
BATTERED, FRIED AND SERVED WITH MARINARA SAUCE.
FRIED PICKLES $6.99
SERVED WITH A SIDE OF RANCH
NACHO LIBRE $9.99
LAYERS OF TORTILLA CHIPS, REFRIED BLACK BEANS, GREEN CHILES, CHEDDAR, AND COTIJA WITH CHIPOTLE BRAISED CHICKEN, GUACAMOLE, PICO DE GALLO AND SOUR CREAM
BASKET OF FRIES $3.99
TOP WITH QUESO FOR $1, TOP WITH CHILI FOR $1
GREEN CHILI QUESO FRIES $5.99
SALADS
ADD GRILLED CHICKEN OR TOFU TO ANY SALAD FOR $2.50DRESSINGS: BLEU CHEESE, CAESAR, ROASTED GARLIC RANCH, BALSAMIC VINAIGRETTE, HONEY MUSTARD AND LEMON VINAIGRETTE.
SESAME SEARED TUNA SALAD $11.99
WITH A WHITE BALSAMIC/CHERRY VINAIGRETTE, SUNFLOWER SPROUTS, CARROTS, MARINATED ARTICHOKE AND TOMATOES ON A BED OF BABY SPINACH
ONCE UPON A TIME IN MEXICO $9.99
CHOOSE GRILLED FLAT IRON BEEF STEAK OR MARINATED GRILLED CHICKEN BREAST, JICAMA, AVOCADO, RED ONION, COTIJA CHEESE AND BLUE CORN TORTILLA CRISPS ON MIXED GREENS WITH A ROASTED JALAPEÑO LIME VINAIGRETTE.
GOAT CHEESE SALAD $9.99
MIXED GREENS TOPPED WITH 3 PEPPER PANKO-CRUSTED GOAT CHEESE ROUNDS, DRIED CHERRIES, TOASTED PINE NUTS, JULIENNED CARROTS AND BALSAMIC VINAIGRETTE.
HOUSE SALAD $6.99
MIXED GREENS WITH PARMESAN, TOMATOES, CROUTONS AND CHOICE OF DRESSING.
ASIAN CHICKEN SALAD $8.99
MIXED GREENS, CARROTS, SUNFLOWER SPROUTS, CILANTRO, CUCUMBERS, WONTON STRIPS, RED ONIONS, SCALLIONS, TOSSED WITH A SPICY PEANUT DRESSING.
CAESAR SALAD $6.99
ROMAINE WITH CAESAR DRESSING, PARMESAN, TOMATOES AND CROUTONS
GREEK SALAD $8.99
ROMAINE TOPPED WITH TOMATOES, CUCUMBERS, RED ONIONS, CALAMATA OLIVES, FETA CHEESE, PEPPERONCINI PEPPERS, SERVED WITH HERBED LEMON OIL AND VINEGAR.
SMALL SIDE SALAD $2.99
ADD THIS TO ANY MENU ITEM! MIXED GREENS WITH PARMESAN, TOMATOES, CROUTONS AND CHOICE OF DRESSING.
SANDWICHES
WITH FRENCH FRIES OR CHIPS AND SALSA.Add beer chili or roasted green chiles to your burger for $1.50, or Guacamole for $2.00.
STEAK SANDWICH $8.99
CIABATTA STUFFED WITH THINLY SLICED GRILLED MARINATED FLAT IRON STEAK, ROASTED TOMATOES, CARAMELIZED SHALLOTS, BABY SPINACH, MELTED HAVARTI AND HERBED AIOLI.
“ROYALE WITH CHEESE” BURGER $8.99
ANGUS PATTY WITH LETTUCE, TOMATO, ONIONS, CHEDDAR CHEESE, BACON AND CHIPOTLE MAYO ON A TOASTED SWEET BUN.
THE BIG (ORGANIC) ONE $9.99
1/3LB OF ALL NATURAL GRASS-FED, HORMONE-FREE, ORGANIC TEXAS BEEF ON A TOASTED SWEET BUN WITH ORGANIC ROSEMARY AIOLI, TOMATOES, SPRING ONION, ROAST RED PEPPERS, SPINACH AND A SALAD WITH BALSAMIC VINAIGRETTE.
SPICY BLEU BURGER $8.99
ANGUS PATTY WITH BLEU CHEESE AND BUFFALO HOT SAUCE SERVED WITH ONIONS AND CHIPOTLE MAYO ON A TOASTED SWEET BUN. VEGGIE BURGER SUBSTITUTE UPON REQUEST
GRILLED 3 CHEESE SANDWICH $6.99
HAVARTI, SWISS AND DOUBLE GLOUCESTER CHIVE CHEESE WITH ROASTED TOMATOES ON SOURDOUGH, FLAT GRILLED TO PERFECTION!
ALAMO BLACK BEAN BURGER $7.99
ORIGINAL, HOUSE-MADE VEGETARIAN BLACK BEAN BURGER WITH LETTUCE, WHOLE-GRAIN DIJON MUSTARD, TOMATOES AND ONIONS. ADD CHEESE FOR $.75
“OVER THE TOP” DOG $5.99
1/4 POUND ALL BEEF DOG ON A TOASTED HOAGIE WITH MUSTARD, KETCHUP AND RELISH ON THE SIDE. TOP WITH CHILI FOR $1 OR CHEESE FOR $.75
“SMOKEY AND THE BACON” BLT $7.99
LETTUCE, TOMATO AND HEAPS OF PEPPERED, SMOKED BACON, SERVED ON SOURDOUGH WITH CHIPOTLE MAYO.
MAKE IT A “BREAKFAST CLUB” BY ADDING A FRIED EGG FOR $1 MORE.
GRILLED CHICKEN CLUB $7.99
GRILLED CHICKEN, BACON, SWISS, LETTUCE, ONIONS, TOMATO, AND CHIPOTLE MAYO ON A SWEET BUN.
THE CONSTANT GARDENER $7.99
GRILLED PORTOBELLO AND ZUCCHINI TOPPED WITH BABY SPINACH, JULIENNE CARROTS AND SUNFLOWER SPROUTS WITH ROASTED RED PEPPER HUMMAS ON CIABATTA.
ROASTED TURKEY SANDWICH $7.99
OUR FRESH IN-HOUSE ANCHO-ROASTED TURKEY WITH HAVARTI, ROSEMARY AIOLI, FIELD GREENS, RED ONIONS AND TOMATOES SERVED ON FRESH CIABATTA BREAD WITH FRIES.
TACOS
WITH VEGETARIAN REFRIED BLACK BEANS, CHIPS, AND SALSA.STEAK $9.99
GRILLED RIBEYE WITH MANCHEGO AND COTIJA, PICO DE GALLO, GUACAMOLE AND LETTUCE ON THE SIDE.
GRILLED CHICKEN $8.99
CHIPOTLE-BRAISED CHICKEN WITH MANCHEGO AND COTIJA, WITH PICO DE GALLO, GUACAMOLE AND LETTUCE ON THE SIDE.
“BIG FISH” TACOS $7.99
CHILE CORNMEAL CRUSTED TILAPIA WITH PICO DE GALLO, GUACAMOLE AND LETTUCE ON THE SIDE.
PIZZAS
TRY A SIDE SALAD WITH ANY PIZZA FOR $2.99“MOONSTRUCK” $7.99
MARINARA TOPPED WITH FRESH BASIL, TOMATO SLICES & OUR FOUR CHEESE BLEND.
“UP IN SMOKE’D” BACON PIZZA $9.99
MARINARA TOPPED WITH SPINACH, FRESH GARLIC, RED ONION, TOMATOES, BLACK PEPPER BACON, WITH PROVOLONE, MOZZARELLA AND CHEDDAR CHEESES.
“THE GODFATHER” $9.99
MARINARA WITH PEPPERONI, GREEN BELLS, MUSHROOMS, ONION, BASIL, TOMATO, BLACK OLIVES, AND OUR FOUR CHEESE BLEND.
“PORKY’S” PEPPERONI $8.99
AN AMPLE PORTION OF PEPPERONI TOPS OUR FOUR CHEESE BLEND AND HOUSE MARINARA SAUCE.
“MY BIG FAT GREEK” VEGETARIAN PIZZA $9.99
ROASTED RED BELLS, PORTOBELLOS, SPINACH, FETA, PROVOLONE, MOZZARELLA, RED ONION AND KALAMATA OLIVES ON MARINARA SAUCE.
“LOVE AT FIRST BITE” $9.99
FRESH AND ROASTED GARLIC LAYERED WITH SEARED RIBEYE STAKE, SUNDRIED TOMATOES, ARTICHOKE HEARTS, RED ONIONS, AND OUR FOUR CHEESE BLEND.
“WILD AT ARTICHOKE HEARTS” $9.99
OLIVE OIL BASE WITH SPINACH, FOUR CHEESES, SUNDRIED TOMATOES, ARTICHOKE HEARTS, ROAST GARLIC & GOAT CHEESE.
“RAGING BULL” $8.99
MARINARA SAUCE TOPPED WITH OUR FOUR CHEESE BLEND, PEPPERONI, CANADIAN BACON AND ITALIAN SAUSAGE.
MATANGO $9.99
MARINARA TOPPED WITH MANCHEGO, AGED ASIAGO, PARMESAN AND ROMANO CHEESES WITH A BLEND OF SHIITAKE, OYSTER AND PORTABELLO MUSHROOMS.POULTRYGEIST $9.99
A BASIL PESTO BASED PIZZA WITH GRILLED CHICKEN, BLACK OLIVES, TOMATOES AND OUR FOUR CHEESE BLEND.
PASTA AND ENTREES
PUERCO GUISADA $5.99A SPICY STEW OF PORK AND GREEN CHILES TOPPED WITH CRISPY TORTILLA STRIPS, MONTEREY JACK AND COTIJA CHEESES AND FRESH AVOCADO SLICES. SERVED WITH TORTILLAS.
CHICKEN FRIED PORK CHOP $9.99
TWO 1/4-POUND PORK CHOPS MARINATED IN SEASONAL BUTTERMILK AND DEEP FRIED. SERVED WITH ROASTED GARLIC CREME GRAVY, FRENCH FRIES AND A SIDE SALAD WITH YOUR CHOICE OF DRESSING.
CHICKEN STRIP BASKET $8.99
THREE JUICY, SEASONED, BATTER FRIED CHICKEN STRIPS SERVED WITH FRIES, KETCHUP, RANCH AND CREME GRAVY.
GREEN CHILE MAC ‘N CHEESE $7.99
AMERICAN, MONTEREY JACK, AND MANCHEGO WITH GREEN CHILES AND A CRISPY COTIJA BREADCRUMB TOPPING.
DRAFT BEER
Prices listed by the pint and by the pitcherDRAFTHOUSE ESB - BREWED IN AUSTIN!
$4.50, $18
BOCK: SHINER BOCK - A TEXAS TRADITION
$4, $16
LAGER: DOS EQUIS SPECIAL LAGER – MILD REFRESHING LAGER
$4, $16
PALE: (512) PALE – HOP FLAVOR WITH A RICH MALTY BODY
$4.50, $18
STOUT: GUINNESS – CREAMY DARK GOODNESS… SOUTH BEACH FRIENDLY AT ONLY 125 CALORIES
$5.25, $21
FIREMAN’S 4 – SMOOTH, RICH AND LOCAL
$4.50, $18
WHEAT: BLUE MOON BELGIAN WHITE – WITBEIR STYLE WITH HINT OF ORANGE $4.50, $18
SEASONAL: LIVE OAK SEASONAL
$4.75, $19
BOTTLED BEER
ORDER BY THE BUCKET AND SAVE! 6 FOR THE PRICE OF 5!SAM ADAM’S LIGHT, AMSTEL LIGHT, CORONA, HEINEKEN, RED STRIPE, KALIBER: $4.25, $21.25
BUD LIGHT, COORS LIGHT, MILLER LITE, LONE STAR, BUDWEISER: $3.75 $18.75
AMBER: FAT TIRE – A PERFECT BALANCE OF MALT AND HOPS
$4.25, $21.25
BROWN: NEWCASTLE – CLASSIC BROWN ALE
$4.25, $21.25WHEAT: NEW BELGIUM MOTHERSHIP WIT – REFRESHING AND ORGANIC, PERFECT FOR SUMMER!
$4.25, $21.25
WHEAT: HOEGAARDEN – TRADITIONAL WITBIER
$5, $25BOCK: ROGUE DEAD GUY ALE – SMOOTH CARAMEL MALTY
$5 $25
LAGER: SAM SMITH ORGANIC LAGER – “FROM ONE OF THE BEST BREWERIES IN THE U.K.”-JIM
$5.50, $27.50
LAGER: STELLA ARTOIS - THE PRE-EMINENT BELGIAN LAGER
$4.50 $22.50
LAGER: PACIFICO CLARA – A LITE, MEXICAN LAGER
$4.50, $22.50
LAGER: TECATE - REFRESHING SMOOTH MEXICAN LAGER IN A CAN
$4 $20
PALE: SIERRA NEVADA PALE ALE - HOPPY, FLOWERY AND DELICIOUS
$4.25, $21.25
PALE: REAL ALE PALE MOON RYE – A LOCAL FAVORITE!
$4.25, $21.25
PALE: STONE PALE ALE – ROBUST, RICH MALTINESS
$4.75, $23.75
WHEAT: SUNSHINE WHEAT – LIGHT AND RICH, HINTS OF HONEY AND APPLES
$4.25, $21.25FRUIT: PYRAMID APRICOT ALE – SWEET, RICH AND VERY DRINKABLE
$4.50, $22.50
FRUIT: LINDEMANS FRAMBOISE - BIG RASPBERRY TASTE, GREAT TO SHARE, TRY WITH DESSERT $8
CIDER: WOODCHUCK AMBER DRAFT CIDER – PERFECT BALANCE, NOT TOO DRY, NOT TOO SWEET $4.25 $21.25
OTHER BEVERAGES
SODA $3.99, $6.99 pitcherSODAS INCLUDE FREE REFILLS
COKE, DIET COKE, SPRITE, DR. PEPPER, DIET DR. PEPPER, FANTA ORANGE
MAINE ROOT BEER DRAFT (ORGANIC, 16OZ ) $3.59
ITALIAN SODAS (32 OZ) $3.99
SPARKLING WATER & NATURAL SYRUP.
RASPBERRY, ORANGE, APPLE, VANILLA, HAZELNUT, CHERRY
RED BULL $3.49
REGULAR AND SUGAR FREE
RICHARD’S RAINWATER (FROM DRIPPING SPRINGS) $2.00
SAN PELEGRINO (HALF LITER) $2.99
BREWED ICED TEA $3.59, $6.99 pitcher
FREE REFILLS ON ICED TEA
NILE VALLEY HIBISCUS MINT TEA $3.99 (32 OZ.) $6.99 pitcher
FRESH SQUEEZED BROWN SUGAR LEMONADE $3.99
ORANGE JUICE (16 OZ.) $3.99
RED WINES
Prices listed by the glass and bottleCANTELE SALICE SALENTINO RISERVA – Chef’s Pick!
Full-bodied wine from Puglia, perfect with pizza and burgers
$7, $28 bottleLAETITIA ESTATE PINOT NOIR
A bigger, brighter style with bold, cherry richness
$10, $38 bottle
LA FERME COTES DU RHONE
$5.75, $ 23 bottle
ARCILLA OLD VINE GARNACHA
$6, $24 bottle
HAHN CABERNET SAUVIGNON
$6.75, $27 bottle
PICNIQUE CUVEE
Merlot, mouvedre, cabernet sauvignon
$10, $38 bottle
PARDUCCI “SUSTAINABLE RED”
$5.25, $21 bottle
PEACHY CANYON ZINFANDEL
$6.25, $25 bottle
WOOP WOOP SHIRAZ
$5.75, $23 bottle
CYCLES PINOT NOIR
$6.50, $26 bottle
COLOSI ROSSO, NERO D’AVOLA
$6.25, $25 bottle
FINCA LOS PRIMOS MALBEC
$5, $20 bottle
TRACE MERLOT, NAPA
$5.50, $22 bottle
FIVE RIVERS CABERNET SAUVIGNON
$7.75, $29 bottle
CHARLES SMITH HOLY COW MERLOT
$7, $28 bottle
TORTOISE CREEK CABERNET
$4.75, $18 bottle
WHITE WINES
HUGL WEINE GRUNER VELTLINER – Chef’s Pick!1 liter bottle of crisp apple with white pepper. A perect Summer wine.
$7.75, $31 bottleWILLM PINOT BLANC
FRESH AND LIGHT, AROMAS OF APPLES AND NECTARINES AND A TOUCH OF SWEETNESS, PERFECT FOR THE TURKEY SANDWICH
$7.50, $28 bottle
HUNTINGTON SAUVIGNON BLANC
$6, $24 bottle
OXFORD SAUVIGNON BLANC
$4.75, $18 bottle
CA’ DEL SARTO PINOT GRIGIO
$5, $20 bottle
REINARES ROSE
$4.75 $18 bottle
WINE FOR GOOD “GOOD WHITE”
Sauvignon blanc, viognier, muscat
$5.75, $23 bottle
TORRE DI LUNA PINOT GRIGIO
$5, $23 bottle
ST. FRANCIS CHARDONNAY
$8.25, $33 bottle
DOMAINE FRUITERE CHARDONNAY
$6, $24 bottle
DAEDALUS CELLARS “JEZEBEL BLANC”
$7, $28 bottle
C. SMITH “KUNG FU GIRL” RIESLING
$7 $28 bottle
CONQUISTTA TORRONTES
$4.75 $18 bottle
VARAMONTE CHARDONNAY
$5.75 $23 bottle
CHAMPAGNES AND WINE BEVERAGES
DOMAINE ST. MICHELLE$5.50, $24 bottle
PRIMA PERLA PROSECO
$6, $24 bottle
BRUT D’ARGENT ROSE
$7, $28 bottle
SANGRIA
$5, $17 bottle
MIMOSA
$5
WINE SPRITZER
PINOT GRIGIO WITH A SPLASH OF SPRITE
$5
DELAFORCE 10YR TAWNY PORT
“HIS EMINENCE’S CHOICE” AGED FOR 10 YEARS IN OAK BARRELS
$8
DESSERTS
CREME BRULEE $4.99CREAMY VANILLA CUSTARD WITH A CARAMELIZED SUGAR SHELL
MOLTEN CHOCOLATE CAKE A LA MODE $5.99
MADE FROM SCRATCH AND BAKED FRESH! ORDER IT EARLY TO ALLOW EXTRA TIME FOR IT TO BE MADE FRESH FOR YOU.
DESSERT EGGROLLS $5.99
TWO APPLE-GINGER EGGROLLS WITH CHOCOLATE GINGER SAUCE AND SCOOP OF AMY’S ICE CREAM
HOT CHOCOLATE CHIP COOKIES $4.99
3 BIG FRESH BAKED COOKIES. BAKED TO ORDER AND SERVED HOT.
ADD A SCOOP OF ICE CREAM FOR $1.50 MORE
DREAMSICLE $4.99
AMY’S VANILLA ICE CREAM WITH FANTA ORANGE SODA
$5 MILKSHAKE $5.00
OREO, CHOCOLATE, STRAWBERRY OR VANILLA, ADD MALT FOR 50¢
CHOCOLATE PEANUT BUTTER MILKSHAKE $5.00
GUINESS MILKSHAKE $6.99
MIDNIGHT ESPRESSO CHOCOLATE SHAKE $5.00
ROOT BEER FLOAT $4.99
THIS IS THE REAL DEAL! MADE WITH DRAFT MAINE ROOT BEER
“CHASING AMY’S” ICE CREAM $3.99
VANILLA, CHOCOLATE OR COOKIES AND CREAM.
50¢ FOR CHOCOLATE, CARAMEL, STRAWBERRY OR RASPBERRY
TOPPING. $1 EXTRA FOR A SHOT OF ESPRESSO OVER ICE CREAM
MOVIE CANDIES $4.00
CHOOSE FROM: SOUR PATCH KIDS, MIKE AND IKES, CHOCOLATE-COVERED ALMOND-FLAVORED TOFFEE BITES, CHOCOLATE COVERED PEANUT BUTTER CUPS OR DARK CHOCOLATE MALTED MILK BALLS.
COFFEE AND TEA
ESPRESSO (SINGLE OR DOUBLE)$2.39, $3.59
COLD BREWED ICED COFFEE
$2.39
FRESH BREWED COFFEE
New Organic and Fair Trade Certified Ethiopian medium roast and South American dark roast blended 50/50 and roasted locally for our delicious fresh brewed coffee! One Free Refill.
$2.39
CAFE LATTE
$2.99
CAPPUCCINO
$2.49
ADD FLAVOR TO ANY COFFEE FOR 50¢: RASPBERRY, ORANGE, APPLE, VANILLA, HAZELNUT, AND GHIRADELLI CARAMEL OR CHOCOLATE
MOCHA LATTE
$3.59
HOT CHOCOLATE
$2.99
HOT MIGHTY LEAF TEAS
$1.99
FLAVORS: DARJEELING CHOICE ESTATE, ORANGE DULCE, MOUNTAIN SPRING JASMINE, MARAKESH MINT, MATCHA GREEN VALLEY, CHAMOMILE CITRUS
GLUTEN-FREE MENU
Here’s a quick rundown of all our gluten-free menu items in one convenient spot:RED PEPPER HUMMUS $4.99
Made fresh in-house, served with assorted sliced vegetables
POPCORN Sm. $3.99, Lg. $4.99
Topped with real melted butter by request.
Add a side of herbed Parmesan and Romano for $1.
POTATO SKINS $6.99
Five potato skins topped with bacon, cheddar and scallions, served with a side of salsa and sour cream.
NACHO LIBRE* $9.99
Eight tortilla chips, topped with refried black beans, green chiles, cheddar and cotija, with grilled chicken breast, guacamole, pico de gallo and sour cream. Try it with steak for $1.50.
CHIPS AND GUACAMOLE $4.99
BASKET OF FRIES $3.99
SESAME SEARED TUNA SALAD* $11.99
Sesame crust ahi tuna, seared atop mixed eld greens with julienne carrots, cucumbers, sun ower sprouts with soy-ginger vinaigrette.
ONCE UPON A TIME IN MEXICO SALAD* $9.99
Choose grilled at iron beef steak or marinated grilled chicken breast, with jicama, avocado, red onion, cotija cheese and corn tortilla crisps on mixed greens with roasted jalapeño lime vinaigrette.
HOUSE SALAD $6.99
Mixed greens with parmesan, tomatoes and choice of dressing. Request gluten-free to ensure no croutons.
ASIAN CHICKEN SALAD* $8.99
Mixed greens, carrots, sun ower sprouts, cilantro, cucumbers, red onions, scallions, tossed with a spicy peanut dressing. Request gluten-free to ensure no wontons
CAESAR SALAD $6.99
Romaine with Caesar dressing, parmesan and tomatoes. Request gluten-free to ensure no croutons.
GREEK SALAD $8.99
Romaine topped with tomatoes, cucumbers, red onions, kalamata olives, feta cheese, pepperoncini peppers, served with herbed lemon oil and vinegar.
SIDE SALAD $2.99Add this to any menu item! Mixed greens with parmesan, tomatoes, and choice of dressing. Request gluten-free to ensure no croutons.
Dressings: Bleu Cheese, Caesar, Roasted Garlic Ranch, Balsamic Vinaigrette, Honey Mustard, and Lemon Vinaigrette.
SANDWICHES
All of the sandwiches on our menu can be served as a gluten-free lettuce wrap.
CREME BRULEE* $4.99
Creamy vanilla custard with a caramelized sugar shell.
HUEVOS ALAMO * $7.99
A fried white corn tortilla topped with black beans, two eggs, green chiles and manchego cheese, served with home fries.
Am I happy? YES! YES! YES! In fact, I'm so happy that I'm going to meet a gal pal and play golf at 1:00 PM today. It will be the first time I've gotten to play since my birthday, over a month ago. Woo Hoo!
Posts
7 comments:
That place sounds awesome!
Wow! I want one of those up here!
I'm jealous, you can have drinks and eat chips and salsa in a theater??? I live in fucking LA, whay don't WE have one??
That. Is. Awesome.
The menu is incredible! There was one in Dallas we liked to go to, but I don't think their menu could compete! Woo Hoo for you!
OMG!!! Take me there.
From what I understand, it's a local couple that decided to franchise it here, so the company must be selling franchises now. I guess the big question will be whether or not they can find a good chef to come here.
I'm off to play golf again today but I'll catch up with everyone tonight and tomorrow...
Wow, just wow!
Post a Comment